In 2009 Douglas Gayeton founded the Lexicon alongside his partner and Laura Howard-Gayeton. The Lexicon’s Work work accelerates the adoption of practices that build more resilient food systems and help combat climate change.

Douglas is an information architect, filmmaker, photographer and writer. He has created award-winning work at the boundaries of traditional and converging media since the early 90’s. He directed the KNOW YOUR FOOD series for PBS and GROWING ORGANIC for USDA, and has authored two books, SLOW: Life in a Tuscan Town, and LOCAL: The New Face of Food & Farming in America. 


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