TEAM
Nisha Mary Poulose
Nisha Mary Poulose is the Executive Director of Regenerative Rising. She is an award-winning architect and regional planner, whose career[...]
Erica Mellon
Erica Mellon is the Events and Communications Manager at Regenerative Rising. Residing in Boulder, Colorado, Erica is a versatile creative[...]
BOARD OF DIRECTORS
Seleyn DeYarus
Seleyn DeYarus is the Founder of Regenerative Rising and served as the Executive Director for twelve years. She is recognized[...]
Cee Stanley
Clarenda "Farmer Cee" Stanley M.Ed is CEO of Green Heffa Farms, a medicinal plants and herb farm in Liberty, NC[...]
Tina Owens
Tina Owens is the Senior Director of Food & Agriculture Impact for Danone North America, the largest public benefit corporation[...]
ADVISORY BOARD
Guy Williams
Guy O. Williams is the former President & CEO of Detroiters Working for Environmental Justice and Principal & Founder of[...]
Gina Asoudegan
Gina Asoudegan is Vice President of Mission and Regenerative Agriculture at Applegate, the nation’s leading natural and organic meat brand.[...]
Chris Bentley
Chris Bentley has a long history of successful entrepreneurship and relationship-building. He was a founding partner of Aspen Pet Products,[...]
Gregory Adams
Gregory Adams is the president of CeresNexus LLC, and Planetary Harvest, companies which are transforming the global food chain through[...]
Nancy Coulter-Parker
Nancy serves as the Director of Content and Insights of Regenerative Rising. Her expertise spans from developing content strategies and[...]
Robyn O’Brien
A former financial and food industry analyst, Robyn O’Brien has been called “food’s Erin Brockovich” by the New York Times[...]
Pablo Munoz Ledo
Pablo is formerly the founder and leader of an integrated marketing group in Mexico City, in the early 90’s Pablo[...]
Marci Zaroff
Marci coined the term and pioneered the market for ECOfashion, and is an internationally-recognized ECOlifestyle entrepreneur, educator and expert. Founder[...]
Elizabeth Candelario
Elizabeth has worked at the intersection of food, climate, and agriculture for the past two decades. She currently serves as[...]